part_subject: "STANDARDS FOR THE GROWING, HARVESTING, PACKING, AND HOLDING OF PRODUCE FOR HUMAN CONSUMPTION"
subpart_code: "C"
subpart_subject: "Personnel Qualifications and Training"
section_number: "112.30"
section_subject: "Under this subpart, what requirements apply regarding records?"
cfr_reference: "21 CFR 112.30"
title_name: "Title 21"
title_subject: "Food and Drugs"
parts_covered: "Parts 100 to 169"
revised_date: "Revised as of April 1, 2019"
publication_date: "As of April 1, 2019"
contains_description: "Containing a codification of documents of general applicability and future effect"
publication_info: "Published by the Office of the Federal Register National Archives and Records Administration as a Special Edition of the Federal Register"
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(a)You must establish and keep records required under this subpart in accordance with the requirements of subpart O of this part.
(b)You must establish and keep records of training that document required training of personnel, including the date of training, topics covered, and the persons(s) trained.